Bibliografía (17 obras)
The Food, folklore, and art of lowcountry cooking
2010
Smokehouse ham, spoon bread & scuppernong wine
Frogmore stew, sweet potato pie, and muscadine wine
Food, Folklore, and the Art of Lowcountry Cooking
1998
More mountain spirits
1985
Herk
1981
Mountain Spirits II; The Continuing Chronicle of Moonshine Life and Corn Whiskey, Wines, Ciders & Beers in America's Appalachians
1980
1979
Mountain spirits
1974
