The history of salt

Desalination

Roy Popkin

1968

Halophilic Microorganisms

Antonio Ventosa

2003

NaCl transport in epithelia

Rainer Greger

1988

The sodium content of your food

Anne C. Marsh

1980

Advances In Understanding The Biology Of Halophilic Microorganisms

Russell H. Vreeland

2012

Adaptation to life at high salt concentrations in archaea, bacteria, and eukarya

Aharon Oren

2005

Sodium Hunger

Jay Schulkin

1991

Sodium in Health and Disease

Michel Burnier

2007