#imprescindibl.es

The pizza book

The pizza book

Stephen Krensky

1992

Género: American Cookery

Descripción

Explains the origins of pizza and gives directions for preparing a pizza.

Ver ficha completa

Añadir a mi colección

Formato

También te puede gustar

Frugal housewife

Frugal housewife

Lydia Maria Child

1829

Boston Cooking-School cook book

Boston Cooking-School cook book

Fannie Merritt Farmer

1896

The Virginia house-wife

The Virginia house-wife

Mary Randolph

1824

Joy of Cooking

Joy of Cooking

Irma S. Rombauer

1931

Food and feeding

Food and feeding

Sir Henry Thompson

1879

Original White House Cookbook

Original White House Cookbook

Hugo Ziemann

1887

Miss Beecher's domestic receipt book

Miss Beecher's domestic receipt book

Catharine Esther Beecher

1846

Good Things to Eat as Suggested by Rufus

Good Things to Eat as Suggested by Rufus

Rufus Estes

1911