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Fresh, frozen, and canned citrus juices
United States. Department of Agriculture. National Agricultural Library.
1946
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Prices, margins, and farm value for canned and frozen fruits, vegetables, and juices sold in selected markets, 1965/66-1969/70
Alfred Joseph Burns
1971
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United States standards for grades of canned orange juice, frozen concentrated orange juice, concentrated orange juice for manufacturing, canned concentrated orange juice, dehydrated orange juice, pasteurized orange juice, orange juice from concentrate
United States. Agricultural Marketing Service. Fruit and Vegetable Division.
1976
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