Libros
Pennsylvania Dutch country cooking

Pennsylvania Dutch country cooking

William Woys Weaver
1993
Páginas: 210
Género: Cooking

Descripción

Cooking Pennsylvania Dutch style. -Soup and noodle cookery. -Rustic breads and bakeoven cakes. -Taste the harvest. -The pig and his parts.-The masks of midwinter: foods for holiday feasting.

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