Libros
Guide to good food

Guide to good food

Velda L. Largen
1979
Páginas: 698
Género: Food

Descripción

Guide to Good Food is a comprehensive text designed to help you teach students about the nutrient value, appetite appeal, social significance, and cultural aspects of food. The various components of the teaching package contain numerous features that can assist you in preparing meaningful lessons for your students. - Introduction of teacher's ed.

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