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The Roux brothers cooking for two

The Roux brothers cooking for two

Albert Roux
1991
Páginas: 256
Género: Cooking for two

Descripción

Realizing that time is a vital factor in deciding what to make, the authors have created 150 simple and relatively inexpensive recipes. Arranged thematically, the recipes cover breakfasts and brunches, light summer and winter meals, formal summer and winter dinners and outdoor eating.

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