Availability of fresh or frozen ready-to-cook poultry

1957

Páginas: 10

Género: Frozen poultry

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Freezing meat and poultry products for home use

United States. Bureau of Animal Industry

1944

Freezing meat, fish, and poultry at home

Eunice A. Meakin

1975

Water content of frozen or deep-frozen poultry

Commission of the European Communities.

1976

Market promotion program paying off

United States. Department of Agriculture. Office of Information

1959

References on poultry freezing and storage

United States. Agricultural Marketing Service. Poultry Division

1954

Poultry freezing

United States. Department of Agriculture. Radio Service

1946

Home freezing of poultry

United States. Agricultural Research Service. Human Nutrition Research Division

1964

Report of tests on transportation of frozen poultry with mechanically refrigerated trucks (an interim report)

United States. Department of Agriculture. Production and Marketing Administration

1952