Libros
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Wholesomeness of irradiated food
Joint FAO/IAEA/WHO Expert Committee on Wholesomeness of Irradiated Food1977
Páginas: 44
Género: Effect of radiation on Food
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Current status & commercial prospects for radiation preservation of food
United States. Business and Defense Services Administration.
1965
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Aspects of the introduction of food irradation in developing countries
Panel to Consider the Application of Food Irradiation in Developing Countries, Bombay 1972
1973
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