Libros
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Cost of implementing Protective Action Guides for food
Byron Bunger1990
Páginas: 53
Género: Radioactive contamination of food
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An estimation of the daily average food intake by age and sex for use in assessing the radionuclide intake of individuals in the general population
You-yen Yang
1984
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Implications to man of irradiation by internally deposited strontium-89, strontium-90, and cesium-137
National Research Council (U.S.). Advisory Committee to the Federal Radiation Council.
1964
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Environmental contaminants in food
United States. Congress. Office of Technology Assessment.
1979
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